* Make sure to not over-mix the dough! Over-mixing will make the pillow potatoes dense and doughy. Mash the potato with a fork, potato ricer, or potato masher.Ĥ.Add the flour, cornstarch, salt, and black pepper. Once the potato is done, drain the water completely and transfer the potato to a mixing bowl.
How to make bubble pillow potato in the air fryerģ. Alternative way to shape pillow potatoes for frying. If you liked this recipe, you may also like our quick cucumber kimchi, rice paper cheese tteokbokki, and crab rangoon dip with crispy baked wontons! Jump to: And our favorite part? They were crispy for like 15 to 20 minutes!! 🤩 They're creamy on the inside and is so good with ketchup and mustard! Plus, they are super easy to make with only 5 ingredients. As we are carb and potato lovers, how can we pass it up?! We absolutely love these crispy pillow pillow potatoes! It makes for a great appetizer and/or snack, using 5 ingredients! (An air fryer alternative has been added!)Ī little while ago, we saw this bubble pillow potato trending on social media. But apart from that it's just potatoes, eggs and a little oil.Bubble pillow potato is the new way to enjoy potatoes! It's deep fried and crunchy on the outside and creamy and on the inside. Other recipes you'll find online will add many different ingredients: peppers, cheese, bacon, vegetables.Īt most, our Italian friends may add some garlic and onions. Most people kept their own chickens, farmed their own veg and made olive oil from their own trees, so it cost virtually nothing to make.įor that reason, the main ingredients of a real Spanish omelette are traditionally very simple. It was used in both Spain and Italy as an inexpensive dish in times of extreme poverty. It was a staple of the family's diet and it's been a favourite of mine ever since. I learned it many years ago when I lived with a Spanish family in Sevilla, Spain. Wherever you are, and whatever you're looking for - picnics or party food, a quick lunch or combined with salad as a tasty evening meal - this authentic recipe uses ingredients you're likely to have in stock and takes just minutes to make.
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